By Dr. Herbert M. Shelton
Reprinted from Dr. Shelton’s Hygienic Review
There are sound physiological reasons for eating foods in compatible combinations. In other words, some foods, if mixed in the digestive system, will cause distress! The principles of food combining are dictated by digestive chemistry. Different foods are digested differently. Starchy foods require an alkaline digestive medium which is supplied initially in the mouth by the enzyme ptyalin. Protein foods require an acid medium for digestion- hydrochloric acid.
As any student of chemistry will assure you, acids and bases (alkalis) neutralize each other. If you eat a starch with a protein, digestion is impaired or completely arrested! The undigested food mass can cause various kinds of digestive disorders. Undigested food becomes soil for bacteria which ferment and decompose it. Its by products are poisonous, one of which, alcohol, is a narcotic that destroys or inhibits nerve function. It plays havoc with nerves of the digestive tract, suspending their vital action such that constipation may well be a result! As set forth in Dr. Herbert Shelton’s FOOD COMBINING MADE EASY these are the salient rules for proper food combining.
The Basic Rules of Proper Food Combining:
1. Eat acids and starches at separate meals. Acids neutralize the alkaline medium required for starch digestion and the result is fermentation and indigestion.
2. Eat protein foods and carbohydrate foods at separate meals. Protein foods require an acid medium for digestion.
3. Eat but one kind of protein food at a meal.
4. Eat proteins and acid foods at separate meals. The acids of acid foods inhibit the secretion of the digestive acids required for protein digestion. Undigested protein putrefies in bacterial decomposition and produces some potent poisons.
5. Eat fats and proteins at separate meals. Some foods, especially nuts, are over 50% fat and require hours for digestion.
6. Eat sugars (fruits) and proteins at separate meals.
7. Eat sugars (fruits) and starchy foods at separate meals. Fruits undergo no digestion in the stomach and are held up if eaten with foods that require digestion in the stomach.
8. Eat melons alone. They combine with almost no other food.
9. Desert the desserts. Eaten on top of meals they lie heavy on the stomach, requiring no digestion there, and ferment. Bacteria turn them into alcohols and vinegars and acetic acids.
Read about:
History of Natural Hygeine by Herbert Shelton
Quick, easy, convenient Whole Food Nutrition
I find that the whole food formulas that I eat are a quick, easy and convenient way for me to supply my body with whole food nutrition throughout the day. I can carry them with me to work, to the gym, on holidays and can assure that I get the proper nutrition that I think my body deserves.
I still combine my foods to some degree, but these convenient serving size, portable meals make my life so much simpler and much more productive!
Joining Sunrider has never been easier! You can either join directly right now, or contact me for more information before proceeding. For those of you who have been involved before, simply head over to Sunrider and restart your program today.
Harvey Diamond – Author of Fit For Life
Best selling author Harvey Diamond served in Vietnam and is a survivor of exposure to the Agent Orange herbicide used to defoliate the jungles of Southeast Asia.
When diagnosed with a condition with no known cure that destroys the muscles of the body, he, like many of his buddies, was told to prepare to die.
Read about his solution and Harvey Diamonds top 10 list for Keeping Your Body at Maximum Health
Alert! Harvey Diamond online interview is now available on my Former Fat Guy Show. Harvey Diamond stopped by for a 1.5 hour long chat about food combining, natural health, his books fit for life and fit for life 2 and how he’s been able to stay pain free since 1970. Go have a listen to my Harvey Diamond interview.